Bradley Digital 4-Rack Smoker

Bradley Digital 4-Rack Smoker
electric smoker cooking for SALES ONLINE BLACK FRIDAY DEALS 2011-CHECK SPECIAL PRICES!!! ...

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Model Of Item : BTDS76P Product Brand : Bradley Smoker Popular Rating : Reviews Rating : Customer Rating : Product Rating :

Bradley Digital 4-Rack Smoker electric smoker cooking for ALL BUY BEST BLACK FRIDAY 2011 SALES... The Bradley 4-rack Digital Smoker includes all the features of the Original Bradley Smoker, along with the benefits of digital technology. Temperature, time, and smoke are now completely controllable so you can decide how much smoke you want, how long your food is going to be smoked for, and at what temperature. Perfect for entertaining, creating gourmet foods in your own home, or just enjoying the flavor that smoking brings, the new Bradley Digital Smokers offer an easier and better way to automatically roast, smoke and barbecue in the outdoors. The exterior is Powder Epoxy Steel and the interior is Polished Stainless Steel Internal Cooking Vol : 2288 cu in Internal Heater: 500 watt cooking element / 125 watt smoking element Power: - 110 V 50 - 60 Hz , - 5.5 Amps (240 Volt Model coming mid 2006) ETL & CE Listed Max Temperature: Controllable up to 320F. Min Temp: subject to ambient Digital Controls : Temperature, Time, Smoke.../ Bradley Digital 4-Rack Smoker / electric smoker cooking Outdoor barbecue smoker with full digital control for temperature, time, and smoke 4 cooking racks for meat, chicken, pork, fish, and more Provides 8 hours of controlled cool smoke; controllable up to 320 degrees F Perfect for entertaining and creating gourmet foods in your own home Measures 17 by 14 by 31 inches; 24 inches wide when genertor is attached .../ Bradley Digital 4-Rack Smoker / electric smoker cooking Bradley Digital 4-Rack Smoker electric smoker cooking Special for BLACK FRIDAY best price products Customer Review : I like my smoker and I like the ability of this smoker : Bradley Digital 4-Rack Smoker This is a very slick limited unit with a digital temperature control and automated smoke generator, using a wood chip biscuit feeder. Technically it should be hands off. More on that later. It is made in the Orient and resembles one of those small uncostly refrigerators faultless with plastic trim. The interior is lined with very thin gauge Stainless Steel, and has 4 thin gauge racks. It is fairly light weight especially without the smoke generator attached. Assembly was fairly level transmit and is easy to move around. The smoke generator uses lightly packed disks consisting of small wood chips. These are distributed by Bradley in various wood types. The smoke generator heats them individually on a small plate until they smoke. After 20 minutes other is indexed into place, pushing the used up bisquette as a blackened disk into a water tray, just short of rendering it to ashes. A tubular magazine holds adequate bisquettes to last for many many hours. The main issue I have with it is it's very poor temperature control. The key to smoking meat is to keep the temperature low and slow. This unit struggles with that, deviating considerably from the set temperature, specifically going higher. There is a 500W heating element in the smoke tower that comes on once the thermostat drops 10 degrees below the set temperature. The actual temperature in the smoke tower rises rapidly once the heater comes on but the thermostat lags way behind, allowing the actual temperature to rise well above what is desired. The temperature could be some 40 degrees or more above the thermostat reads. This is an especially serious qoute if you are using a sugar based rub, because it will start to burn above 240 to 250F. Not to mention the fact that the meat will cook too rapidly. Also being that the smoke tower has so limited mass there isn't much to hold the heat, so opening the door to check on the status or baste causes the temperature to drop rapidly. The other issue I have is that after 3 hours of smoking, I was surprised to see that the meat showed limited evidence of smoking. The taste was there somewhat but seemed weak. In my final prognosis I would say you get what you pay for. Conceptually it has a lot to offer, and it's construct seems very well plan out, but in custom falls short. With just a limited more endeavor in the way of a best thermostat it would be immensely better. Also I'm not convinced it needs a 500W heater, it's potential a 250W unit could keep up and heighten heat versus thermostat control.

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Bradley Digital 4-Rack Smoker
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