Showing posts with label Cooker. Show all posts
Showing posts with label Cooker. Show all posts

Weber 721001 Smokey Mountain Cooker 18-1/2-Inch Smoker

IMAGE OF Weber 721001 Smokey Mountain Cooker 18-1/2-Inch Smoker

Weber 721001 Smokey Mountain Cooker 18-1/2-Inch Smoker

Weber 721001 Smokey Mountain Cooker 18-1/2-Inch Smoker
electric smoker cooking for BUY & BEST DISCOUNT FOR DEALS !!!...


Model Of Item : 721001
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Weber

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Weber 721001 Smokey Mountain Cooker 18-1/2-Inch Smoker
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Weber 721001 Smokey Mountain Cooker 18-1/2-Inch SmokerIf you've been searching for the perfect addition to your backyard barbeque, look no further than the Weber(r) 18.5-in Smokey Mountain Cooker(tm) smoker. A no-rust alumuminum door with a spring-loaded latch grants you easy access to the charcoal chamber and water pan, and a built-in thermometer allows you to monitor the grill's temperature..../ Weber 721001 Smokey Mountain Cooker 18-1/2-Inch Smoker / electric smoker cooking

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Weber 721001 Smokey Mountain Cooker 18-1/2-Inch Smoker

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Weber 721001 Smokey Mountain Cooker 18-1/2-Inch Smoker
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Customer Review :

A Smoker For A Novice Works SPLENDIDLY!! : Weber 721001 Smokey Mountain Cooker 18-1/2-Inch Smoker


Having been a Weber user since 1975, I figured that this was going to be a great little smoker. I had never smoked a thing in my life (Not entirely true, I grew up in the 60's).

It took about 15 minutes to assemble. A snap. And since it was in 3 major pieces, it was easy to get from the assembly area, the living room, to the smoking area outside. I poured in enough briquets to fill the briquet containment ring. Heck, I didn't know what was too much or not enough. Turned out it was a good amount.

I lit it up just like the Weber kettle I have and got the coals all toasty. Put on the middle stage, got the hose and filled the water bowl, put on the top grate, threw on a 6 pound pork roast that I had put a dry rub on (about.com, dry rub recipes, Kansas city style). Put on the lid and began smoking, the meat that is.

I fiddled with it for about an hour just getting a feel for the air adjustments. It didn't take much to get a temp set perfect.

I added briquets, 10-15, every 90-120 min or so and rustled the others around to keep the ash off of them. A long pair of cheesy, dollar store tongs was helpful for doing this. I also added a stick of well-seasoned plum wood at the same time. Nummy nummy!

8 hours later I had a smoked pork roast that was GONE after being done as all of the neighbors wanted to try some. Needless to say it was a hit with me and a crowd.

Next day I fired it up, put a brined whole chicken on it with NO rub or sauce. 3.5 hours later I had chicken to die for.

My wife told me I could NOT smoke our Westy.

Buy this thing. Painless, fiddleless, fool proof. Nuff said. Straight up. (Did I mention how well made and heavy duty it is?)

Y'all gotta smoke with this think.


Weber 721001 Smokey Mountain Cooker 18-1/2-Inch Smoker / electric smoker cooking
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Deni 9700 Electric 5-Quart Pressure Cooker

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Deni 9700 Electric 5-Quart Pressure Cooker

IMAGE OF Deni 9700 Electric 5-Quart Pressure Cooker
Deni 9700 Electric 5-Quart Pressure Cooker


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The Deni Pressure Cooker is safe and simple to use. With this multi-function appliance, you can pressure cook using 3 settings, slow cook, steam and brown. Shorten cooking time by up to 70%. Slow cook fork tender stew in 30 minutes, roasts in under an hour, and fruits and vegetables in minutes. Pressurized steam cooks healthy meals in less time than conventional methods. The pressure cooker combines steam, heat, and pressure while retaining the nutrients and flavor of the food. The removable 5 quart non-stick cooking pot provides even heat distribution while the brushed stainless steel housing remains cool to the touch. Pressure cooker is equipped with a fully programmable timer and a delay function of up to 8 hours. Built in thermostat for automatic temperature control and a steam release valve that allows pressure to be released quickly. Comes with 4 built in safety features: The locking pin prevents lid from being opened while under pressure, Automatic shut off valve, pressure regulator knob, and an internal pressure release system. The 5 -quart non stick cooking pot is easy to clean. Instruction book and recipes included..../ Deni 9700 Electric 5-Quart Pressure Cooker / electric smoker cooking...Read more

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  • Great for a variety of meals
  • Cool touch, brushed stainless steel
  • Shortens cooking time by up to 70%
  • Pressurized steam cooks healthy meals in less time than conventional cooking methods
  • Fully programmable timer and built in thermostat
.../ Deni 9700 Electric 5-Quart Pressure Cooker / electric smoker cooking...Read more


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Product Brand :
Deni | Model : 9700

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Deni 9700 Electric 5-Quart Pressure Cooker
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Customer Review :

adequate : Deni 9700 Electric 5-Quart Pressure Cooker


The electric pressure cooker is the way to go. Having had the non electric for many years, I find that the electric model is pretty much hands off once you set it to cook.

It counts down and shuts off on it's own. I like the quick release valve too.

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King Kooker 24WC Heavy-Duty 24-Inch Portable Propane Outdoor Cooker with 18-Inch Steel Wok

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King Kooker 24WC Heavy-Duty 24-Inch Portable Propane Outdoor Cooker with 18-Inch Steel WokHeavy Duty 24-Inch Bolt Together Portable Propane Outdoor Cooker, 54,000 BTU Cast Burner, Special Recessed Wok Ring Top, Flame Protective Wind guard, Wok, Listed LP Hose and Regulator with Type 1 Connection, Deep Fry Thermometer, Instruction/Recipe Booklet. CSA Design Certified..../ King Kooker 24WC Heavy-Duty 24-Inch Portable Propane Outdoor Cooker with 18-Inch Steel Wok / electric smoker cooking

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King Kooker 24WC Heavy-Duty 24-Inch Portable Propane Outdoor Cooker with 18-Inch Steel Wok

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King Kooker 24WC Heavy-Duty 24-Inch Portable Propane Outdoor Cooker with 18-Inch Steel Wok
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Customer Review :

Manual misleading : King Kooker 24WC Heavy-Duty 24-Inch Portable Propane Outdoor Cooker with 18-Inch Steel Wok


The unit i received not the same as the picture shown, the wind guard is haft the height of what show on the picture. Not easy put it together. i did some test cooking, the gas head is about 10 inches away from the bottom of the wok and low wind guard, it will not heat wok to high temperature, little breeze would stop cooking completely.

Not for outdoor cooking. don't buy it.






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Weber 721001 Smokey Mountain Cooker 18-1/2-Inch Smoker

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A quality barbecue cooker with two cooking sections that will allow you to cook a great amount of food at the same time. It will provide your friends and family with amazing BBQ for years to come. Cooking System: 2 heavy-duty, plated-steel, cooking grates Two 18.5 inch diameter cooking areas Approx. 684 sq. inch cooking area Premium grade cover included Weber cookbook Limited warranty Available lid and bowl color: black Construction: Porcelain-enameled bowl, lid, and waterpan No-rust aluminum vent No-rust aluminum fuel door 1 Glass-reinforced nylon handle Bulit-in lid thermometer Dimensions for 18.5" smoker: Height: 41 inches Width R-L: 19 inches Depth: 19 inches Dimensions for 22.5" smoker: Height: 48.5 inches Width R-L: 23 inches Depth: 24 inches.../ Weber 721001 Smokey Mountain Cooker 18-1/2-Inch Smoker / electric smoker cooking


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  • The Weber Smokey Mountain charcoal smoker helps you achieve an authentic smokehouse flavor at home
  • It can accommodate a whole turkey and an entire ham at the same time
  • Made of porcelain-enameled steel, this smoker comes with 2 nickel-plated 18-1/2-inch-wide cooking grates
  • Includes a water pan, thermometer, individual vents on bowl and lid, heat-resistant nylon handle, and cover
  • Measures approximately 19 by 19 by 41 inches; 10-year limited warranty
.../ Weber 721001 Smokey Mountain Cooker 18-1/2-Inch Smoker / electric smoker cooking


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Product Brand :
Weber | Model : 721001

IMAGE OF Weber 721001 Smokey Mountain Cooker 18-1/2-Inch Smoker

Weber 721001 Smokey Mountain Cooker 18-1/2-Inch Smoker
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Weber 721001 Smokey Mountain Cooker 18-1/2-Inch Smoker

Weber 721001 Smokey Mountain Cooker 18-1/2-Inch Smoker
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Weber 721001 Smokey Mountain Cooker 18-1/2-Inch Smoker
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Customer Review :

Great correction of a great product! : Weber 721001 Smokey Mountain Cooker 18-1/2-Inch Smoker


I bought this smoker after allembracing research. I have always been the "grill master" in my family, but never invested in a smoker. After using the Weber website and a few other websites dedicated to smoker cooking, I was able to successfully smoke 2 whole chickens the first time! The chickens were moist and had the most delicious, delicate, smoky favor!

I was so inevitable in my skills that a few weeks later ( and after much research) I had a Bbq at my house and smoked 15 lbs of chicken, 4 slabs of ribs, and 2 pork shoulders! I had to stay awake most of the night before (off & on), but the thermometer and the ease of use in adding charcoal made it very easy... I received rave reviews for my meat at the Bbq the next day!

If you're in the shop for a smoker- this is it! It's great for everyone- experienced or newbie- it's worth the money 2x over!!!

P.S.- I didn't bother with a lot of the extras but the following items were invaluable. I used paraffin cubes that worked wonders!!! (non-toxic/no taste- found at Lowes) Also, If you're planning on ribs- spend $15 in a standing rib rack- you can stand 4 slabs up at a time- conserving space while not compromising on taste...
Happy Smoking!



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Brinkmann 810-5000-0 All-In-One Outdoor Cooker, Black

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The All-In-One is the most versatile outdoor cooking system ever offered. It's modular design enables the All-In-One to be used as an LP gas grill, LP gas water smoker, charcoal grill, charcoal water smoker, or gas cooker/fryer with 170,000 BTU adjustable high/low burner. The body features two chrome plated steel cooking grills for a 50 pound cooking capacity. A heat indicator in the lid eliminates guesswork and the wooden handles stay cool to the touch. Also includes a drip pan/ash guard, porcelain enamel water pan, lava rocks, and gas hose and regulator. Propane tank and pot not included..../ Brinkmann 810-5000-0 All-In-One Outdoor Cooker, Black / electric smoker cooking


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  • Versatile cooker can fry, grill, or smoke with gas, or grill or smoke with charcoal
  • Dome lid fits every configuration; heat indicator; stay-cool wooden handles
  • 2 chrome-plated steel grills will accommodate up to 50 pounds of food
  • Aluminized base pan; porcelain-enamel water pan; assembly required
  • Measures 17 by 17 by 45 inches; 1-year limited warranty
.../ Brinkmann 810-5000-0 All-In-One Outdoor Cooker, Black / electric smoker cooking


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Designed for the highly versatile outdoor chef, the Brinkmann All-in-One cooker delivers five distinct uses in one minimally bulky unit. By removing or rearranging the All-in-One's separate components, you can fry, grill, or smoke with gas, or grill or smoke with charcoal. Constructed with an all-welded frame, the unit features a raised rim for extra stability and sturdy U-shaped legs. Switching between cooking methods is simple and straightforward. For gas frying, the cooker uses the standalone base with a flat pan, a stable enough construction to hold the large pots used to cook turkeys and lobster. For gas grilling, it features a vented, aluminized base pan that holds the included lava rocks securely above the LP gas burner. Replace the lava rocks with charcoal, and voila, you now have a charcoal grill. In its charcoal grill configuration, the All-in-One can be removed from its standing legs for camping, tailgate parties, or picnics. As a smoker, powered by charcoal or by gas, the cooker uses two racks to hold up to 50 pounds of food and a water/marinade pan to generate steam.

An integral part of the All-in-One's versatility, the dome lid fits every configuration and includes a simple heat indicator to cut down on guesswork. Its rounded shape also forces the circulation of heat, smoke, and steam, so food cooks evenly without the necessity of basting or turning. Both the chrome-plated steel grills and the porcelain enamel water pan on this model clean up easily, and the wooden handles stay cool. Brinkmann aluminizes the base pan to prevent rusting and equips the hose with an adjustable regulator for precise flame control. The unit also includes a rust-resistant drip pan to catch ash, embers, and grease. Assembly is required. --Emily Bedard.../ Brinkmann 810-5000-0 All-In-One Outdoor Cooker, Black / electric smoker cooking

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Product Brand :
Brinkmann | Model : 810-5000-0

IMAGE OF Brinkmann 810-5000-0 All-In-One Outdoor Cooker, Black

Brinkmann 810-5000-0 All-In-One Outdoor Cooker, Black
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Brinkmann 810-5000-0 All-In-One Outdoor Cooker, Black

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Brinkmann 810-5000-0 All-In-One Outdoor Cooker, Black

Brinkmann 810-5000-0 All-In-One Outdoor Cooker, Black
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Brinkmann 810-5000-0 All-In-One Outdoor Cooker, Black

Brinkmann 810-5000-0 All-In-One Outdoor Cooker, Black
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Brinkmann 810-5000-0 All-In-One Outdoor Cooker, Black
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Customer Review :

Very versatile and easy to use. : Brinkmann 810-5000-0 All-In-One Outdoor Cooker, Black


I just put mine together and it warns that you mustn't keep the gas related and that each time you reattach the gas you have to do a soap test. I guess I can keep screwing the propane tank on and off, but that's such a pain and the soapy water is messy!

First roast turned out well, but in Winter, California, 60 degree weather it took a miniature longer than thinkable, (2.5 lbs beef and it was edible/medium 160 degrees internal in about 3.5 hours and two rather large handfuls of apple chips soaked for 24 hrs). The flame blew out three times and scared me because I wasn't watching it the whole time, and when I concept of propane exploding upwards! I didn't think it would go out so easily, so I just ended up feeding it more gas and tried to cut the intensity of the heat using the air intake adjustment.

You have to add more chips to get a lot of smoke flavor so that is easy, but you have to lift the whole body up and off including the water pot and meat, which could get heavy, but at least you can keep the lid on and keep some of the heat in there. A good thing about this establish is that if you are doing charcoal, you can replace the charcoal quickly.

Overall, I'm very excited, but I had those concentrate gripes...no door to access the water pan and no way to access the coals without lifting the whole top off and no easy way to take off the propane for safety. I love the ease of having a gas option as you have to have the patience of a saint to tend to my other charcoal smoker as it didn't have a way to get rid of the ash to keep the temperature even and accessing the coal bowl was undoubtedly a pain, especially if you wanted to add Hot glowing charcoal.

I'm pleased though! I got this one for my birthday as a gift to myself since I all the time wanted a gas grill for instant gratification. I do love charcoal briquettes and chunks as well, so I'm pleased I still have that option. Read the owners hand-operated thouroughly before purchasing so that you don't have any surprises. You also need adjustable wrenches or exact sizes (I used two crescent adjustable wrenches) to put it together, but it went together fairly intuitively and quickly.


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